Q: (L) But you know what we just did? I quit having the fat bombs with the coconut milk and coconut oil because I think it was bothering me. And Chu made an experimental batch of our fat bomb with just water, lard, butter, egg yolks, a little xylitol and cocoa. And it turned out to be so delicious that obviously if you use the water and the fat and you emulsify it with plenty of egg yolks, and then you beat it with the blender, it becomes this wonderful creamy thing that has almost no carbs whatsoever. I mean, the only freakin' carbs that are in there are the few you get from the egg yolks and the little bit of xylitol or erythritol. It's just unbelievable. So, even if you can't have coconut, and even if you can't have butter, I'm assuming you could do the same thing with pure lard, water, egg yolks, cocoa, and some sweetener. And you can that way get the amount of fat that in that is your daily allotment, whatever it is. Because you have to have something for your energy needs. You can't just not eat.