Healthy eating declared a sign of serious psychological disorder

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Healthy food obsession sparks rise in new eating disorder

Fixation with healthy eating can be sign of serious psychological disorder

* Amelia Hill
* The Observer, Sunday 16 August 2009

Orthorexia nervosa sufferers like to focus on 'righteous' eating and have rigid rules about avoiding certain foods. Photograph: Getty

Eating disorder charities are reporting a rise in the number of people suffering from a serious psychological condition characterised by an obsession with healthy eating.

The condition, orthorexia nervosa, affects equal numbers of men and women, but sufferers tend to be aged over 30, middle-class and well-educated.

The condition was named by a Californian doctor, Steven Bratman, in 1997, and is described as a "fixation on righteous eating". Until a few years ago, there were so few sufferers that doctors usually included them under the catch-all label of "Ednos" – eating disorders not otherwise recognised. Now, experts say, orthorexics take up such a significant proportion of the Ednos group that they should be treated separately.

"I am definitely seeing significantly more orthorexics than just a few years ago," said Ursula Philpot, chair of the British Dietetic Association's mental health group. "Other eating disorders focus on quantity of food but orthorexics can be overweight or look normal. They are solely concerned with the quality of the food they put in their bodies, refining and restricting their diets according to their personal understanding of which foods are truly 'pure'."

Orthorexics commonly have rigid rules around eating. Refusing to touch sugar, salt, caffeine, alcohol, wheat, gluten, yeast, soya, corn and dairy foods is just the start of their diet restrictions. Any foods that have come into contact with pesticides, herbicides or contain artificial additives are also out.

The obsession about which foods are "good" and which are "bad" means orthorexics can end up malnourished. Their dietary restrictions commonly cause sufferers to feel proud of their "virtuous" behaviour even if it means that eating becomes so stressful their personal relationships can come under pressure and they become socially isolated.

"The issues underlying orthorexia are often the same as anorexia and the two conditions can overlap but orthorexia is very definitely a distinct disorder," said Philpot. "Those most susceptible are middle-class, well-educated people who read about food scares in the papers, research them on the internet, and have the time and money to source what they believe to be purer alternatives."

Deanne Jade, founder of the National Centre for Eating Disorders, said: "There is a fine line between people who think they are taking care of themselves by manipulating their diet and those who have orthorexia. I see people around me who have no idea they have this disorder. I see it in my practice and I see it among my friends and colleagues."

Jade believes the condition is on the increase because "modern society has lost its way with food". She said: "It's everywhere, from the people who think it's normal if their friends stop eating entire food groups, to the trainers in the gym who [promote] certain foods to enhance performance, to the proliferation of nutritionists, dieticians and naturopaths [who believe in curing problems through entirely natural methods such as sunlight and massage].

"And just look in the bookshops – all the diets that advise eating according to your blood type or metabolic rate. This is all grist for the mill to those looking for proof to confirm or encourage their anxieties around food."

Link http://www.guardian.co.uk/society/2009/aug/16/orthorexia-mental-health-eating-disorder
 
Re: Healthy food obsession sparks rise in new eating disorder

Oh.... my..... Gawd..... :jawdrop:

The lunatics really have taken over the asylum! :scared:
 
Re: Healthy food obsession sparks rise in new eating disorder

It reminds me of the journalist who was imprisoned in an asylum for saying 9/11 was an inside job, despite the illegality of being committed for political views.

It looks like PTB are paving the way to start locking people up in mental health gulags for the 'insane behavior' of refusing to eat crap.

It's going to get crazier, I'm sure, but this is pretty far afield! :headbash: :curse: :nuts:
 
Re: Healthy food obsession sparks rise in new eating disorder

Orthorexics commonly have rigid rules around eating. Refusing to touch sugar, salt, caffeine, alcohol, wheat, gluten, yeast, soya, corn and dairy foods is just the start of their diet restrictions. Any foods that have come into contact with pesticides, herbicides or contain artificial additives are also out.

Wow! Nevermind people who adhere to such "rigid" diet rules because they seek to avoid physical pain. I guess that pain can be labeled as "delusional" too.

:headbash:
 
Re: Healthy food obsession sparks rise in new eating disorder

Doing a quick search on Ms. Jade and the National Centre for Eating Disorders, their 'One Week Personal Intensives' workshops are a mere 1500EU! Sheds a whole new light on how they 'help' people with eating disorders - and why they are here to help all of us with 'healthy eating disorders'! :)

_http://www.eating-disorders.org.uk/workshops_intensives.htm
 
Re: Healthy food obsession sparks rise in new eating disorder

Laura said:
Oh.... my..... Gawd..... :jawdrop:

The lunatics really have taken over the asylum! :scared:

Indeed and a couple of weeks ago, they said that organic food was not better that ordinary food.

I do no want to be paranoiac but the PTB are up to something.
 
Re: Healthy food obsession sparks rise in new eating disorder

Namaste said:
Laura said:
Oh.... my..... Gawd..... :jawdrop:

The lunatics really have taken over the asylum! :scared:

Indeed and a couple of weeks ago, they said that organic food was not better that ordinary food.

I do no want to be paranoiac but the PTB are up to something.

Yes, they are up to something. Have a look at this: (emphases, mine)

Inside the DSM: The Drug Barons' Campaign to Make Us All Crazy

Eugenia Tsao
Counterpunch
Fri, 21 Aug 2009

Some years ago, a friend told me that he had been diagnosed with a major depressive disorder and that his psychiatrist had given him a prescription for Forest Laboratories' popular SSRI antidepressant Celexa (chemical name, citalopram hydrobromide; $1.5 billion in sales in 2003). Knowing him to be a vociferous critic of the pharmaceutical companies, I asked whether he agreed that the origins of his unhappiness were biological in nature. He replied that he unequivocally did not. "But," he confided, "now I might be able to get my grades back up."

This guy was, at the time, a full-time undergraduate student who managed rent, groceries and tuition only by working two part-time jobs. He awoke before dawn each morning in order to transcribe interviews for a local graduate student, then embarked upon an hour-long commute to campus, attended classes until late afternoon, and then finally headed over to a nearby café to wash dishes until nine o'clock in the evening. By the time he arrived home each night, he was too exhausted to work on the sundry assignments, essays and lab reports that populated his course syllabi. As the school year dragged on, he had become increasingly disheartened about his slipping grades and mounting fatigue and decided, finally, that something had to be done. So he'd seen the psychiatrist and was now on Celexa.

It is worth reflecting on this anecdote, and others like it, as research proceeds on the upcoming revision of the Diagnostic and Statistical Manual of Mental Disorders (DSM-V), a draft of which is slated for release in late 2009. When perceived through the aseptic lens of statistics, diagnostic rates, and other seemingly objective metrics, the urgency with which companies like Pfizer exhort us to monitor ourselves for sadness or restlessness and to "ask your doctor if Zoloft is right for you" assumes a superficially unproblematic aspect. According to the National Institute of Mental Health, over 17 million American adults are afflicted with clinical depression each year, costing the national economy $30 billion in absenteeism, inefficiency and medical expenses. Eighty per cent of those afflicted will never seek psychiatric treatment, despite the American Psychiatric Association's regular reassurances that 80-90 per cent of chronic depression cases can be successfully treated, and 15 per cent will attempt suicide. Suicide is, indeed, the third leading cause of death among American youth aged 10 to 24.

Implicit to the drug companies' messianic promises of health, happiness and economic productivity is a spurious parable of linear scientific progress: in spite of consistently inconclusive clinical trials, new psychotropic drugs are regularly marketed as improvements on old ones, ever more specific in their targeting of neurotransmitters, ever less productive of pernicious side effects. While revelations that put the lie to the industry's feigned beneficence have belatedly crept into the mainstream press in recent years, the extent to which our lives and livelihoods have been colonized by the reductive logic of pharmaceutical intervention remains breathtaking. As Laurence Kirmayer of McGill University has suggested, the millennial rise of a "cosmetic" psychopharmaceutical industry, wherein drugs are "applied like make-up to make us look and feel good, while our existential predicaments go unanswered," raises disturbing questions about the consequences of our willingness to use chemicals to treat forms of distress that would seem to signal not biological but social maladies.

Is it adolescent rebellion or "Oppositional Defiant Disorder"?

What is revealed about a society, in which drugs are touted with increasing regularity as a treatment of choice for entirely natural responses to conditions of unnatural stress? How have we been persuaded to equate such things as recalcitrant despair ("Dysthymic Disorder," DSM-IV-TR 300.4), adolescent rebellion ("Oppositional Defiant Disorder," DSM-IV-TR 313.81) and social apathy ("Schizoid Personality Disorder," DSM-IV-TR 301.20) with aberrant brain chemistry and innate genetic susceptibilities rather than with the societal circumstances in which they arise? What does it mean when increasing numbers of people feel as though they have no choice but to self-medicate with dubious chemical substances in order to stay in school, stay motivated, stay employed, and stay financially solvent?

In the summer of 2003, a small group of psychiatric survivors convened in Pasadena, California, to hold a hunger strike with the aim of forcing the American Psychiatric Association (APA) and the National Alliance on Mental Illness (NAMI) to admit that they had no conclusive evidence to support their claim that mental illness is based in biological dysfunction. Though the APA was, at first, quite indignant, it did eventually issue a statement, three weeks into the strike, conceding that "brain science has not advanced to the point where scientists or clinicians can point to readily discernible pathologic lesions or genetic abnormalities that in and of themselves serve as reliable or predictive bio-markers of a given mental disorder or mental disorders as a group."

This acknowledgement raises interesting questions. Although medical textbooks and even drug advertisements have, for years, admitted evidentiary uncertainties in psychiatric research (as a 2004 advertisement for a Pfizer antidepressant oddly proclaimed, "While the cause [of depression] is unknown, Zoloft can help"), the notion that mental disorders are ubiquitously and irrefutably founded in genetic, neurochemical and physiological anomalies is a mainstay of Western popular culture. The psychiatric fixation on brains and genes, vaunted in newspaper headlines on weekly basis, has quite deftly captured the public imagination, leading many people to view even mild forms of social maladjustment as pharmaceutically remediable. Today, we are everywhere urged to repackage ourselves into medicalized identity categories whenever we discover that we do not fit the productive, gregarious norm: the 8-year-old who cannot focus on her spelling exercises because of an energetic imagination has an attention-deficit/hyperactivity disorder, remediable with the aid of psychostimulants such as Ritalin or Adderall; the mother who cannot overcome her grief at losing her son in Iraq has clinical depression, readily dispatched with regular doses of Paxil, Prozac, or Lexapro.

Psychiatrist Joel Paris admits in his recent book Prescriptions for the Mind, that, "in reality, psychiatrists are treating conditions that they barely understand. Our diagnoses are, at best, rough and ready, and do not deserve the status of categories in other specialties. We have no laboratory tests that can reliably identify any mental disorder, and the measures we use are entirely based on clinical observations." So, how is it that psychiatric diagnoses are now the driving force behind a multibillion-dollar international industry? "The force driving psychiatry today," Paris readily grants, "is its wish to be accepted as a medical specialty." Indeed, the history of this wish reveals much more about the inordinate preoccupations of psychiatrists than of their supposed beneficiaries.

Psychiatry did not always suffer from biology envy. The project of systematically categorizing and enumerating types of mental illness, in fact, began in the United States not as a medical venture but a criminological one. As philosopher of science Ian Hacking writes, in the wake of the Industrial Revolution, the increasing stratification of wealth and resources in Western societies prompted an exciting new pastime for the educated classes: the scientific documentation of social misery. Starting with "an avalanche of numbers that begins around 1820," physicians developed a raft of new medical categories within which to group such behaviours as suicide, prostitution, drunkenness, vagrancy and petty crime. Informal attempts at condensing these data into diagnostic manuals were made in the ensuing decades: the 1840 national census documented occurrences of "idiocy/insanity," while the 1880 census split these figures into seven discrete categories: mania, melancholia, monomania, paresis, dementia, dipsomania and epilepsy. Unsurprisingly, this precipitated a sharp increase in diagnoses of what became homogeneously known as "feeblemindedness," and, by 1918, mental hospitals and asylums everywhere were bursting with inpatients. The earliest official medical nosologies of mental illnesses were then adopted in order to better manage the incarcerated populace.

When the DSM Began

The first editions of the DSM would have been unrecognizable to modern practitioners of psychiatry. The DSM-I, published in 1952, conceptualized mental disorders as dysfunctions of personality rather than of neurobiology, following a former president of the American Psychiatric Association's advocacy of "mental hygiene," and the DSM-II, published in 1968, consisted of 180 categories of illness framed in a flowery psychoanalytic cant that drew scorn from the medical community, which viewed it as something of an unscientific embarrassment. In their 1997 exposé, Making Us Crazy, Herb Kutchins and Stuart Kirk point out that the DSM-II was, in fact, a slim guidebook of dubious analytic value that clinicians could purchase for $3.50, designed to describe, rather than to prescribe, current psychiatric practices.

Things began to change in the next decade. Following the public outcry over thalidomide, a tranquilizer that was linked to thousands of birth defects despite originally being proclaimed safe by its manufacturers, the U.S. Food and Drug Administration initiated new regulations in 1962 covering the drug industry's activities: companies were now required to establish a direct correlation between the physiological effects of newly designed compounds and particular medical diseases. This was a fateful moment for the psychiatric enterprise, which at the time lacked standardized disease entities to which specific compounds could be tailored. Increasingly attacked by its critics as unscientific, passé, inadequately somatic, and borderline illegitimate, psychiatry was in danger of slipping into medical irrelevance and was in dire need of reinvention. Enter Robert Spitzer, head of biometrics research at Columbia University's Psychiatric Institute. Under Spitzer's direction, an aggressive initiative to revise the DSM was launched, new diagnostic instruments were devised, and quantification became the disciplinary catchword. When completed in 1980, the DSM-III was, in every sense, an entirely new document. Whereas the DSM-II was 134 pages long, the DSM-III ran to nearly 500 pages and described 265 mental disorders in fastidious, grocery-list-like detail. Spitzer, in fact, vehemently pushed for the DSM to classify "diseases," though the editorial board ultimately settled on the term "disorders" in order to placate the APA-member psychologists who found Spitzer's overly clinical zeal disturbing.

Theodore Millon, one of the original members of the DSM-III revision task force, has acknowledged that the editors' intentions were, in fact, to "embrace as many conditions as are commonly seen by practicing clinicians," and, in so doing, expand psychiatrists' access to fiscal coverage from third-party insurance providers The rhetorical paraphernalia of the DSM-III, through which entirely normal forms of human behavior were transformed into somatic ailments, thus equipped psychiatrists with an unprecedented level of authority over problems of mental health throughout civil society, in fulfillment of a longstanding wish to attain the prestige of other medical specialties. By reconceptualizing everything from unhappiness to inefficiency to social anxiety as discrete illnesses, each indexed with formally objective criteria, fixed etiologies and clear-cut prognoses, the DSM-III's authors - many of whom were recipients of major research grants from pharmaceutical companies - secured for themselves a substantial gift in the form of guaranteed insurance remittances, and furnished the drug barons with an equally lucrative gift: a slate of well-defined diagnostic entities at which to market their concoctions and, thus, an elegant solution to the challenges posed by the regulatory pressures of 1962.

In 1994, the DSM-IV was published to considerable acclaim, with a text revision released in 2000. A quick glance through its list of contributors is revealing. As was reported in a 2006 study, lead-authored by Lisa Cosgrove of the University of Massachusetts, 56 per cent (95 of 170) of the researchers who worked on the manual had at least one monetary relationship with a drug manufacturer between 1989 and 2004. Twenty-two per cent of these researchers received consulting income during that period, and 16 per cent were paid spokespersons for a drug company. The percentages are even higher - 100 per cent in some instances - for researchers who contributed to the manual's subsections on psychotic disorders such as schizophrenia. While Cosgrove and her coauthors were not able to determine the percentage of researchers who received funds from the drug industry during the actual production of the DSM-IV, the chorus of protest that arose following their paper's publication was telling. "I can categorically say," roared the DSM-IV's text and criteria editor, Michael First, "that drug-company influence never entered into any of the discussions, whatsoever."

First's objection is probably accurate. The implementation of commercial agendas in medical research rarely takes the form of industry agents archly ordering doctors around. While it's true that the annual conventions of the APA have become glitzy trade fairs, at which attendees spend much of their time absorbing product pitches, it is the subtler forms of influence that have the most impact. As Joel Paris points out, "Although nothing forces us to prescribe their products, marketing strategies work. And the industries know it." By sponsoring the scholarly activities of researchers - such as conferences, whose keynote speakers are often booked by industry representatives - companies are able to clinch remarkable levels of good will from academic faculty and medical residents. The psychiatric literature is, additionally, infested with a voluminous amount of corporate ghostwriting, wherein drug companies invite doctors to add their names and, thus, their scientific imprimatur, to pre-written articles. (In return, naturally, these doctors get to pad their publication histories.) Many medical journals, moreover, manage their operating expenses by occasionally publishing corporate-sponsored "supplements," which readers are not always able to distinguish from the journal's regular issues. Finally, because of governmental agencies' lack of interest in funding clinical trials, the companies have a virtual monopoly on pharmacological research, and have been free to regularly suppress negative results and finesse methodologies in order to generate favorable outcomes. The drug companies are now de facto members of the medical research community, and it has become virtually impossible to determine where the academy ends and the industry begins.

One Nation of Self Medicators (under Shrinks and Drug Companies)


As the history of the DSM makes clear, it is not possible to speak of modern psychiatric nosologies without speaking of the professional interests from which they have arisen. The serviceability of this branch of the medical-industrial complex to the neoliberal fetishization of state noninterference, finally, should not be underestimated. With the innovation of increasingly marketable psychotropic drugs over the past four decades, public health officials have been free to legitimize healthcare budget cuts, hospital closures, and the widespread dismantlement of social services, by devolving responsibility for mental health to the individual and by transforming happiness into a problem of consumer choice. Miserable people - the exhausted assembly-line worker, the desperate college student, the alcoholic veteran - no longer pose a threat to the status quo so long as they agree to self-medicate and to keep themselves, thereby, in a state of artificial equanimity. As sociologist Nikolas Rose says, "In the majority of cases, such treatment was not imposed coercively upon unwilling subjects, but sought out by those who had come to identify their own distress in psychiatric terms, believe that psychiatric expertise would help them, and were thankful for the attention they received." And this is the crux of the matter.

A common objection to criticisms of our society's growing infatuation with psychopharmaceuticals is that distressed people should be free to undertake whatever course of action they feel is necessary to dispel their misery. I cannot dispute this contention. No one who is familiar with the texture of crushing, existential despair can fail to sympathize with another person's decision to resort to whatever is available to help them through the day, and it is not my intention to indict the personal logics that underpin these choices.

The rationality of consumer choice, however, is inevitably limited insofar as authentic data on the health risks of specific compounds are rarely available in the public domain, and insofar as the drug companies continue to inundate airwaves, newspapers, magazines and billboards with mollifying untruths about the efficacy of their products. As Alexander Cockburn has recently revealed in this newsletter, as much as a third of consumers who view an advertisement for a particular prescription drug go off and talk to their doctors about it, and nearly half of those who ask for a drug end up getting a prescription for it. How many of these consumers know of the plethora of peer-reviewed studies that have demonstrated that selective serotin re-uptake inhibitors (SSRI) compounds are closely linked with violence and suicide? What percentage of those who have come to conceptualize their pain in biological terms are aware that definitive links have yet to be established between neurotransmitter action and complex, culture-bound emotional states such as grief, anguish and loneliness?

Data manipulation and elision are rampant in psychopharmaceutical research. The list of revelations, both current and years-old, is extensive and can be elaborated only in brief. In the 1990s, the litigation-averse Los Angeles Times killed an investigative report coauthored by Alexander Cockburn and former Scientific American editor Fred Gardner, in which evidence was presented linking Prozac to, among other things, domestic violence and tumor growth. Journalist Evelyn Pringle has, more recently, reported on the CounterPunch website that Janssen-Cilag's antipsychotic Risperdal (chemical name, risperidone; $3.5 billion in sales in 2005) induced severe side effects, including strokes and death, in 1,207 children between 1993 and 2008. Two recent studies, conducted independently in the United States and Great Britain, have additionally revealed that newly released antipsychotics differ from their predecessors only in price, not in efficacy or safety.

But a question remains. What if, in some hypothetical future, a new generation of unambiguously safe and effective psychotropics could be developed? Would it become ethically acceptable to urge the depressed and the despondent to take drugs?

When psychiatrists lament that over half of depressed people are "treatment-resistant," what they do not consider is this. It is not the "stigma" of being labeled mentally ill that discourages many people from seeking medical help; it is a strenuous aversion to being told that one's existential grievances are irrational, a mere result of a pathological neurochemical imbalance. It is the fear of being coerced into ingesting foreign substances, whether safe or dangerous. Since 1997, the National Alliance on Mental Illness has sought to expand a medication compliance program first developed in the 1970s, wherein mental health workers visit outpatients on a daily basis to confirm that they've taken their drugs, and to forcibly administer drugs if necessary.

We are at a strange point in history. It should come as no surprise that the exhausting and alienating conditions in which we live and labor are productive of myriad forms of psychological suffering. Yet, critics of biological psychiatry are commonly subjected to the fallacious accusation that, because we reject the equation of unhappiness with sickness, we must believe that it is a weakness. This is a false dichotomy. Is it so difficult to understand the pain engendered by life under neoliberal capitalism as something worthy of dignified reflection, irreducible to either sickness or weakness? Is it so hard to grasp that to detrivialize the social conditions that give rise to despair or the ideologies that equate difference with disease is not to trivialize despair or difference?

Let's be candid. The drug barons' ongoing campaign to pathologize entirely natural emotional responses to hunger, humiliation, financial insecurity, racism, sexism, overwork and isolation is a mercenary tactic, designed to create markets, maximize profits and minimize dissidence. Whether intended or unintended, the consequence is that we have come to reflexively view ourselves - our bodies, brains, and genes - rather than our societal environment as pathogenic, against all evidence to the contrary. As the DSM-V looms, we have to explore the dire implications of this trend and contintue to raise the alarm.


Consider the above in view of what Lobaczewski wrote about pathology in power and its "abuse of psychiatry":

{...}

We need to understand the nature of the macrosocial phenomenon as well as that basic relationship and controversy between the pathological system and those areas of science which describe psychological and psychopathological phenomena. ...

A normal person’s actions and reactions, his ideas and moral criteria, all too often strike abnormal individuals as abnormal. For if a person with some psychological deviations considers himself normal, which is of course significantly easier if he possesses authority, then he would consider a normal person different and therefore abnormal, whether really or as a result of conversive thinking. That explains why {pathological} governments shall always have the tendency to treat any dissidents as “mentally abnormal”.

Operations such as driving a normal person into psychological illness and the use of psychiatric institutions for this purpose take place in many countries in which such institutions exist. Contemporary legislation binding upon normal man’s countries is not based upon an adequate understanding of the psychology of such behavior, and thus does not constitute a sufficient preventive measure against it.

Within the categories of a normal psychological world view, the motivations for such behavior were variously understood: personal and family accounts, property matters, intent to discredit a witness’ testimony, and even political motivations. Such suggestions are used particularly often by individuals who are themselves not entirely normal, whose behavior has driven someone to a nervous breakdown or to violent protest. Among hysterics, such behavior tends to be a projection onto other people of one’s own self-critical associations. A normal person strikes a psychopath as a naive, smart-alecky believer in barely comprehensible theories; calling him “crazy” is not all that far away.

Therefore, when we set up a sufficient number of examples of this kind or collect sufficient experience in this area, another more essential motivational level for such behavior becomes apparent. What happens as a rule is that the idea of driving someone into mental illness issues from minds with various aberrations and psychological defects. .... Well–thought out legislation should therefore require testing of individuals whose suggestions that someone else is psychologically abnormal are too insistent or too doubtfully founded.

On the other hand, any system in which the abuse of psychiatry for allegedly political reasons has become a common phenomenon should be examined in the light of similar psychological criteria extrapolated onto the macro-social scale. Any person rebelling internally against a governmental system, which shall always strike him as foreign and difficult to understand, and who is unable to hide this well enough, shall thus easily be designated by the representatives of said government as “mentally abnormal”, someone who should submit to psychiatric treatment. A scientifically and morally degenerate psychiatrist becomes a tool easily used for this purpose.
{...}

The abuse of psychiatry for purposes we already know thus derives from the very nature of pathocracy as a macrosocial psychopathological phenomenon. After all, that very area of knowledge and treatment must first be degraded to prevent it from jeopardizing the system itself by pronouncing a dramatic diagnosis, and must then be used as an expedient tool in the hands of the authorities. {...}

The pathocracy feels increasingly threatened by this area whenever the medical and psychological sciences make constant progress. After all, not only can these sciences knock the weapon of psychological conquest right out of its hands; they can even strike at its very nature, and from inside the empire, at that. A specific perception of these matters therefore bids the pathocracy to be “ideationally alert” in this area. This also explains why anyone who is both too knowledgeable in this area and too far outside the immediate reach of such authorities should be accused of anything that can be trumped up, including psychological abnormality.
 
Re: Healthy food obsession sparks rise in new eating disorder

Yes, it is jaw-dropping in its implications. Another "disorder" has to be invented to encompass even the healthy eaters. I'd like to see the scientific evidence that the people who are supposedly "orthorexic" are in fact less nourished than the average person who eats junk food on a daily basis. It simply defies common sense!
 
Re: Healthy food obsession sparks rise in new eating disorder

3D Resident said:
Yes, it is jaw-dropping in its implications. Another "disorder" has to be invented to encompass even the healthy eaters. I'd like to see the scientific evidence that the people who are supposedly "orthorexic" are in fact less nourished than the average person who eats junk food on a daily basis. It simply defies common sense!

I also just finished reading "Rethinking Thin: The New Science of Weight
Loss--and the Myths and Realities of Dieting" which is an account of the
science of diet/weight/obesity research and I feel totally sick.

Ark told me that some guy wrote a comment on his blog recently that he
believed that all politicians AND scientists need to be shot - done away
with altogether.

Well, reading this book "Rethinking Thin" gives you a pretty good
understanding of why so many people think that way. I highly recommend
it not just for the science which is useful for everyone, but for the
overview of how science is controlled.

It is actually worrisome for those of us trying to support REAL and GOOD
science. I think back on the French Revolution, when the people just
went crazy and a lot of excellent scientists were sent to the guillotine
because they were classed with the politicos or were aristocrats. I
feel that the same attitude is growing in the population and, in many
cases, for very good reason. Lobaczewski was right about the
politicization/ponerization of science. And obviously,
politicians/ruling classes seek to take over science because it can't,
for god's sake, be allowed to really help the masses, it must be
co-opted to help the elite stay in their positions.

So now, people who object to their food being contaminated or devoid of
nutrition have an eating disorder, and recently, a woman was
institutionalized for declaring that 9-11 was an "inside job."

We are in very dangerous times, people. The lunatics really have taken
over the asylum.
 
Trevrizent said:
Orthorexics commonly have rigid rules around eating.
...a serious psychological condition characterised by an obsession...
The obsession about which foods are "good" and which are "bad" means orthorexics can end up malnourished.
...that eating becomes so stressful their personal relationships can come under pressure and they become socially isolated.

Deanne Jade, founder of the National Centre for Eating Disorders, said: "There is a fine line between people who think they are taking care of themselves by manipulating their diet and those who have orthorexia. I see people around me who have no idea they have this disorder. I see it in my practice and I see it among my friends and colleagues."

This is jaw-droppingly absurd.

When thinking in terms of hyperdimensional realities, it does like a long term plan coming together to corral more and more people into psychological and medical disorders so that they can be placed and kept under external control.

The 3D PTB, themselves, are just conscious and unconscious pawns more than likely, since if any of them had the mental ability to plan and implement such absurdities on a long-term basis, they would have the mental abilities to be a threat to the real controllers, right?

Every now and then, does it floor anyone else to realize that it is so easy to see that it doesn't have to be this way?

I am astounded to realize that the one thing that the medical, insurance and psychiatric industry avoid, is the one thing that helps so many people overcome these problems when properly utilized - just talking with someone experienced and/or trained to assist in discovering fixated cognitive disorders.

[quote author=paraphrased from Beck]
In the chapter on anxiety neurosis (Cognitive Therapy, Aaron T. Beck, Meridian, 1979), Beck describes a patient brought into an emergency room in an acute state of stress. A physical exam and electrocardiogram revealed nothing abnormal. The patient was diagnosed with "an acute anxiety attack" and given phenobarbital.

The anxiety continued, so when Beck saw him, and got him to focus on and review recent events, the patient came to realize that he had associated shortness of breath from the thin atmosphere (during a recent skiing vacation), a memory of a connection between shortness of breath and heart disease, a memory of a brother's death from coronary occlusion accompanied by shortness of breath, and a serious consideration that HE may be having such an occlusion. At that point, he became increasingly anxious until he started to feel weak, perspired a great deal, and felt faint. This became a downward spiral, because now, he began interpreting these increasing "symptoms" as evidence of heart attack and impending death.

Once the patient realized the anxiety was being triggered and maintained by a fear of a coronary episode, the misconception could be dealt with.

Basically, he was brought to understand that the shortness of breath was a common reaction to his atmospheric environment. His mental associations of shortness of breath with heart disease and his brother's death aroused symptoms of anxiety which had been misinterpreted as validating his fear of a heart attack which could lead to death.

When the patient was able to see the role his own cognitive processes played in his experience, he was able to revise his interpretation of his experience, whereupon he noticed that anxiety symptoms disappeared. This disappearance reinforced available evidence that he was not suffering any organic disease. He returned to feeling his "normal, healthy self".
[/quote]

The problem here, is that the notion of 'free floating anxiety', and some similar diagnoses ( including "orthorexia nervosa") are being derived from the observers viewpoint, not the afflicted. If we examine the case from the patient's own frame of reference, we do get a picture of anxiety - the patient complains of feelings of impending disaster - he may feel about to die, but in the absence of actual pathology, such issues can be dealt with effectively by the patient him/herself with some guidance from a "friend".

The Fourth Way Work, the incredible people and resources on this forum, a good book on cognitive processes or a CBT practictioner and the recomended psychology books are all good "friends" standing ready to help such people.

I hope anyone suffering from the fraudulent "orthorexia nervosa" (Healthy food obsession), reads this thread and comes to realize the death-dealing frauds that are out there standing ready to take everything they have - including their sanity and life - just to further their own ambitions.

This is just the way I'm seeing it. Others may have a different take.
 
Deanne Jade... the founder of the National Centre for Eating Disorders...

_http://www.eating-disorders.org.uk/trainer_djade.htm
Deanne Jade is Principal of the National Centre for Eating Disorders (NCFED), established in 1985. In her work as a psychologist, presenter & trainer, she is acknowledged as a leading specialist in the treatment of eating disorders & weight control. As a Practitioner, she draws from 20 years extensive experience in this work.

Deanne has trained in a number of different professional settings, from corporations such as British Airways, professional conferences, NHS Trusts, The University of Surrey & Colleges of Further Education such as Regents College London. She spends some time doing prevention, working in schools with students & parent groups, & gives talks to community organisations on request.

Deanne is a member of the European Council on Eating Disorders, the UK Forum on eating disorders (Division of Clinical Psychology) & the National Obesity Forum. She has assisted NICE with the production of guidelines for both Obesity & Eating Disorder treatments. She is a member of an all-party parliamentary group advising on public health approaches to weight management. Her pioneering work has featured extensively on TV, radio & national newspapers & magazines. Contributions to a number of books include Talking Points: Eating Disorders; (Wayland) , Eating Disorders & Obesity (Independence) & Eating Disorders Body Image & the Media for the British Medical Association.

When not working, Deanne indulges her passion for gardening, yoga, three children and two cats.

She claims to be a psychologist... can anybody find a REAL CV on her? I wonder if she is a female Sam Vaknin...
 
Article said:
[...]
Eating disorder charities are reporting a rise in the number of people suffering from a serious psychological condition characterised by an obsession with healthy eating.

The condition, orthorexia nervosa, affects equal numbers of men and women, but sufferers tend to be aged over 30, middle-class and well-educated.
[...]

Oh my god, this is absolutely insane.


Laura said:
Consider the above in view of what Lobaczewski wrote about pathology in power and its "abuse of psychiatry":

{...}

We need to understand the nature of the macrosocial phenomenon as well as that basic relationship and controversy between the pathological system and those areas of science which describe psychological and psychopathological phenomena. ...

A normal person’s actions and reactions, his ideas and moral criteria, all too often strike abnormal individuals as abnormal. For if a person with some psychological deviations considers himself normal, which is of course significantly easier if he possesses authority, then he would consider a normal person different and therefore abnormal, whether really or as a result of conversive thinking. That explains why {pathological} governments shall always have the tendency to treat any dissidents as “mentally abnormal”.

Operations such as driving a normal person into psychological illness and the use of psychiatric institutions for this purpose take place in many countries in which such institutions exist. Contemporary legislation binding upon normal man’s countries is not based upon an adequate understanding of the psychology of such behavior, and thus does not constitute a sufficient preventive measure against it.

Within the categories of a normal psychological world view, the motivations for such behavior were variously understood: personal and family accounts, property matters, intent to discredit a witness’ testimony, and even political motivations. Such suggestions are used particularly often by individuals who are themselves not entirely normal, whose behavior has driven someone to a nervous breakdown or to violent protest. Among hysterics, such behavior tends to be a projection onto other people of one’s own self-critical associations. A normal person strikes a psychopath as a naive, smart-alecky believer in barely comprehensible theories; calling him “crazy” is not all that far away.

Therefore, when we set up a sufficient number of examples of this kind or collect sufficient experience in this area, another more essential motivational level for such behavior becomes apparent. What happens as a rule is that the idea of driving someone into mental illness issues from minds with various aberrations and psychological defects. .... Well–thought out legislation should therefore require testing of individuals whose suggestions that someone else is psychologically abnormal are too insistent or too doubtfully founded.

On the other hand, any system in which the abuse of psychiatry for allegedly political reasons has become a common phenomenon should be examined in the light of similar psychological criteria extrapolated onto the macro-social scale. Any person rebelling internally against a governmental system, which shall always strike him as foreign and difficult to understand, and who is unable to hide this well enough, shall thus easily be designated by the representatives of said government as “mentally abnormal”, someone who should submit to psychiatric treatment. A scientifically and morally degenerate psychiatrist becomes a tool easily used for this purpose.
{...}

The abuse of psychiatry for purposes we already know thus derives from the very nature of pathocracy as a macrosocial psychopathological phenomenon. After all, that very area of knowledge and treatment must first be degraded to prevent it from jeopardizing the system itself by pronouncing a dramatic diagnosis, and must then be used as an expedient tool in the hands of the authorities. {...}

The pathocracy feels increasingly threatened by this area whenever the medical and psychological sciences make constant progress. After all, not only can these sciences knock the weapon of psychological conquest right out of its hands; they can even strike at its very nature, and from inside the empire, at that. A specific perception of these matters therefore bids the pathocracy to be “ideationally alert” in this area. This also explains why anyone who is both too knowledgeable in this area and too far outside the immediate reach of such authorities should be accused of anything that can be trumped up, including psychological abnormality.

Thanks Laura, this quote/chapter came also to my mind, when I read the news article.

I find the word -orthorexia- also quit interesting:

Dictionary said:
orthorexia |ˌôrθəˈreksēə|
noun
an obsession with eating foods that one considers healthy.
• (also orthorexia nervosa |nərˈvōsə|) a medical condition in which the sufferer systematically avoids specific foods in the belief that they are harmful.
emphasis mine

Well, I think it has nothing to do with a belief, when the body is feeling better through diet changes. Not to say doing research.
 
Laura said:
She claims to be a psychologist... can anybody find a REAL CV on her? I wonder if she is a female Sam Vaknin...

The only thing I've found so far is that all the places she is associated with, there is no title with her name as there seems to be with all her colleagues. Most of the websites don't even call her a psychologist, and those that do mention the word don't say anything further. That doesn't mean she's not, of course, but it's interesting how she occupies such a prominent place, yet doesn't push her 'credentials' out there as well.

One site went this far:
Deanne Jade ...has worked as a psychologist for 25 years.

Source: _http://style.uk.msn.com/wellbeing/healthyeating/article.aspx?cp-documentid=5580435


It seems that all you have to do is be a "Founder" of something and that's good enough for most media to consider you an authority needing no further introduction.
 
Concerned Consumer or Mentally Ill?

http://www.leftoverqueen.com/2009/08/17/the-guardian-says-healthy-food-obsession-sparks-rise-in-new-eating-disorder

August 17th, 2009 by The Leftover Queen

Today I was going to write a post about local Florida seafood that I recently cooked with Black Box wine to go over some great gluten free pasta that I recently discovered. But as I was perusing the morning headlines, I came across this article that states having a passion for food quality or worrying about what you eat could indicate a “severe psychological disorder”, an eating disorder called orthorexia.

This article is written by Amelia Hill who is an education reporter for The Observer. She states that those who have this disease are people who “… are solely concerned with the quality of the food they put in their bodies…Refusing to touch sugar, salt, caffeine, alcohol, wheat, gluten, yeast, soya, corn and dairy foods is just the start of their diet restrictions. Any foods that have come into contact with pesticides, herbicides or contain artificial additives are also out.”

That last sentence just really stuns me…are we that far gone in society that articles like this can be written and published in a major news journal? Wow. I mean isn’t avoiding harmful ingredients, or ingredients that we are allergic/sensitive to a GOOD thing? Shouldn’t we be concerned about the food we put into our bodies, where it comes from and to avoid those foods that we know to have pesticides, herbicides and artificial additives???? I would think yes, but I suppose, as is evidenced by my blog where I discuss so much about eating local, organic when you can, avoiding harmful additives and GMO foods, that I must have this so called disorder, according to Ms. Hill.

Apparently this disorder affects people mostly commonly over the age of 30, who are “ middle-class, well-educated people who read about food scares in the papers, research them on the internet, and have the time and money to source what they believe to be purer alternatives”. HUH. Well in that case most of the food bloggers and real life people I know also have this disorder. Interesting that this disease is commonly found in people that are educated about food and are demanding better food for themselves and their family. Now, rather than a force to be reckoned with, we are being reduced to people with an eating disorder. The article also attacks nutritionists, dietitians and naturopaths “who believe in curing problems through entirely natural methods” who are our allies in the fight for better food.

When you look at the Wikipedia information on orthorexia nervosa , Dr. Steven Bratman, an MD, coined this disorder to describe people that take healthy eating to the level of obsession where they actually become malnourished in the process. It goes on to describe subjects that avoid certain foods, like fats, animal products, or other ingredients considered to be “unhealthy” by the subject, severely restricting their diet to sometimes only a few foods. Improperly managed diets like this can lead to starvation. That is what this disorder is all about. This is very sad and also very different from the light that Ms. Hill paints it in her article. An article that is going out to subscribers of this newspaper world wide. Most of whom will only skim it, and get the wrong idea.

Reading an article like this, that has been published in a major newspaper which reaches millions of people is scary to me, in a who is backing this and why kind of way. Perhaps it is a backlash to movies like Food Inc. or King Corn . Or maybe it is a response to Michael Pollan or Nina Planck and their writings which have become so popular lately, showing the food industry that the quality of our food is a concern for many, many people these days. Articles like this fly in the face of the entire organic, natural foods and slow food movements that have been gaining a lot of political power in the past few years, making them out to be a bunch of crazy people. These movements have been hugely successful, already putting a big wrench in the corn industry by forcing them to reduce products containing corn syrup. The same way, a few years before, that the public put a major halt in the production of hydrogenated oils and the prominence of them in our food.

These are both examples of something the public educated themselves on, and then voted with their wallets, again a sign that Ms. Hill says could mean you have this eating disorder. An article like this just serves to spread misinformation to readers while patting the backs of the food industry that keeps putting crap in our food, allowing the cycle to continue. This point of view basically says that eating McDonald’s, pre-packaged foods full of chemicals, or fruits laden with pesticides and not worrying about what it does to your body is a “healthier” way to look at things than going to the farmers market or sourcing your own better produced food alternatives because you are concerned about where your food is coming from. Not only is it healthier, but if you don’t think this way, you have a severe psychological disorder.

The author notes that for some people, “eating becomes so stressful their personal relationships can come under pressure and they become socially isolated.” Granted, when I worked for a holistic doctor, I did see some people who were overly concerned about food and what they didn’t eat. Some took it to an extreme measure. However, the way this article is written, by including pesticides and chemical additives or common allergens like dairy, gluten or soy, as examples for what people with this disorder might exclude from their diets, is lumping a whole lot of people into a group of people with mental disorders, that have no business being there. This article looks like a cheap attempt to discredit all the legitimate concerns that many of us have been raising over the past few years, by lumping us, and those health care providers that use non-invasive practices, into the same basket as those who do unfortunately suffer from mental illness.

The author quotes Deanne Jade, founder of the National Centre for Eating Disorders for saying: “modern society has lost its way with food”. Articles like this prove that could very well be so. No wonder newspaper readership is going down.
 
ABSOLUTE BALONEY!!! The backwardness of this world never ceases to amaze me.

This Deanne Jade refers to herself as a psychologist. As one can only call themselves a psychologist if one has a Doctorate in Psychology I wonder what she means by "psychologist". I've never heard of a psychologist who eschewed using their title. There is nothing in her story about her educational background.

From http://www.eating-disorders.org.uk/consultation_with_deanne.htm
Deanne's Story
Hello everyone!

I am Deanne Jade, the Founder and Clinical Principal of the National Centre for Eating Disorders and this is My Story

Eating Disorders, weight issues, skinny celebrities and supersize people are now the hot topics of the day. But I began my career with eating disorders long ago when they were a hidden secret.

I started a treatment service in 1985 when I came across an article in a topical magazine about 3 women who had excessive uncontrollable appetites for food. This article really struck a chord with me since I had also believed that I had a fundamental problem with my natural appetite. Suddenly I knew that there must be thousands more like me “out there” and I knew that I wanted to do something about it.

I was a very dainty girl, a tomboy who liked nothing better than to run, jump, swing, dance, ride horses, swim and enjoy my food. Nothing prepared me for hitting 13 and finding that I wasn't dainty any more. During the journey through my school and then my university exams, my weight fluctuated from 6 stones (rather anorexic) to 10 stones (very compulsive) and I had lost all sense of how I really looked, other than I knew how I wanted to look. Which was not my natural shape.

The compulsive eating subsided when I stopped doing silly crash diets where I would lose lots of weight then put it back again and more. But, looking back over the years when I was raising young children, I realise that I was thinking and behaving very like someone with anorexia or bulimia. Food was both a friend and a foe; I would feel like a good person if I was very restricted in my eating habits, and like many women, I would feel too fat even if I thought of eating a nice cheese sandwich or a piece of cake, or I irrationally believed that I would gain a stone if I had butter on my bread.

Reading about other people and their issues back in 1985 was both a turning point in my career and a wake up call for me. In helping other people I was going to help myself.

The years since 1985 have given me a vast experience with thousands of people who all have their struggles with food and weight. Each one of your stories has enriched my wisdom and my understanding of eating disorders, and what lies underneath them. Some of these wisdoms cannot be taught in books, the flicker of understanding in your eye, the way you sit when you talk about food, and what food has meant to you from the time you were born. I have also done a great deal of professional learning so that every step I have taken with sufferers and the people who care for them is matched by sound professional training in the therapies which are known to really work. At the same time, I will use the complementary therapies such as EFT and NLP which are powerful tools for change.

Many people have helped and inspired me along the way. I owe a great deal to the following people; Sara Gilbert, a psychologist who introduced me to the psychology and effects of dieting.; Christopher Fairburn, my first tutor, and a pioneer of eating disorder treatment in the UK; Kelly Brownell, my obesity mentor, Paulette Maisner, (a woman ahead of her time) and finally, Prof. Glenn Waller, a more recent mentor of my work.

And what of me? Many years ago, I suddenly noticed that the eating disordered thinking (and behaviour) had gradually slipped away. Gone for good. Just enjoying food, not worrying about it, eating pretty much what I liked and cravings absolutely gone. People always ask me questions about what made it happen, and this is what I usually answer. Eating disorders don't take hold when you know how to take care of yourself with food and in other ways; you give your attention to learning how to cope wonderfully with life and your relationships with other people.

As a young psychologist back in 1969, I would not have dreamed that my life work would revolve around helping people with eating disorders. And now, the National Centre for Eating Disorders the biggest non-charitable organisation in the UK. I have taken part in lots of TV and radio programmes. You may see me quoted here and there in national magazines and newspapers on a host of issues relating to eating problems, body image and obesity;

Eating Disorders is not the minority issue it was back in 1985 when I was arguably one of the first specialist practitioners in the country. There are now many people in academia doing valuable research and developing good practice. But there are few who will admit to having had, or fully mastered, an eating disorder. What drives me on is the passionate belief, that if I can do it, so can you.

What exactly does doing "a great deal of professional learning" mean??? Most professionals don't avoid listing their degree(s).
 
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